by Anna | Dec 16, 2021 | Sides
I know we just had Thanksgiving and it’s almost Christmas but I really needed to share Mother’s Cornbread Dressing, plus I took a picture of it this Thanksgiving. Feel free to wait until next year to use it, or make it for Christmas! This recipe is named...
by Julie | Oct 18, 2021 | Sides
Potato Salad–highly controversial but this one wins 1st prize in my book. I admit it. This girl is a potato salad snob. I grew up in a very different culture for this dish than most people, I think. And I have yet to taste a recipe for it that is...
by Anna | Jun 3, 2021 | Appetizers & Snacks, Sides
If you have ever been to a semi-pro baseball game at Cohen Stadium in El Paso, Texas–or maybe anywhere in Texas–then you have probably eaten Fresh Mexican Street Corn (Elotes Mexicanos). My first experience was when we went to a Diablos game...
by Anna | May 6, 2021 | Breads, Sides
You just couldn’t wait for this Sweet Corn Cakes recipe, right? These were so yummy with last week’s Slow Cooker Taco Beef Soup. You can use them as a side or an add-in. Or find some other creative way to use them. Anybody...
by Anna | Apr 8, 2021 | Sides
I have shared several recipes from my college days that were from roommates, but this recipe for Lyonnaise Potatoes is the first one that I am sharing from an actual “textbook” from one of my classes. My college major started out as Home Economics...
by Anna | Apr 1, 2021 | Appetizers & Snacks, Sides
A couple of years ago, I posted this Deviled Eggs with Brown Sugar Bacon recipe on our previous blog. It was actually titled “Deviled Eggs,” but I thought I would jazz that up a little since I wanted to repost them here. Y’all. Easter is...
