by Anna | Oct 19, 2019 | Book Bites, Desserts
If you enjoy books that have food woven through a cool story, then you need to read The Recipe Box by Viola Shipman. Richard Paul Evans nailed what this book is about in the following comment: “Filled with cherished memories and treasured recipes, The Recipe Box...
by Anna | Oct 17, 2019 | Main Dishes
I am a huge fan of one-pot meals and this shrimp & pasta dish did not disappoint. Not only was it delicious, but it also provides about 31 grams of protein. How cool is that? Now, it does have capers and that will add to your sodium intake so make...
by Julie | Oct 14, 2019 | Sides
You can’t go wrong with a good potato recipe, and if you add Parmesan, garlic, Italian seasoning, and olive oil….well, then, you just have bliss, don’t you? Seriously, the combo of all these ingredients just makes your kitchen smell...
by Julie | Oct 12, 2019 | Main Dishes
Way back when our recipe blog first began, a recipe for Hawaiian Haystacks was posted by one of our original recipe authors, Kara. It was one of our most viewed recipes so I figured it was time to post another version of it and, I must say, I’m pretty in...
by Anna | Oct 10, 2019 | Main Dishes
So many of us are looking for healthy DELICIOUS food options these days. The latest thing I am checking out is the Mediterranean diet–actually I just would like to not call anything a diet, but a lifestyle. Mediterranean sounds good to me. I looked...
