Description
Easy Soft Caramel Dip is great paired with fresh fruits, cookies, pretzels….just about anything!
Ingredients
Scale
- 1 8-oz. pkg cream cheese, softened
- 1 cup sour cream
- 50 store-bought caramels, unwrapped
Instructions
- In a mixer, blend the cream cheese and sour cream together until smooth.
- Melt caramels in a microwave safe bowl.
- Immediately pour caramel into creamed mixture and blend well until smooth.
- Eat right away or store in the fridge. You may need to warm it a bit in the microwave if it is too stiff from refrigeration.