Description
Next level way to serve cranberries for your holiday dinners.
Ingredients
Scale
- 2 cups ground fresh cranberries (I just zap mine in the Ninja blender)
- 1 cup sugar
- 2 small pkgs. Cherry Jell-O
- 1 15-oz. can crushed pineapple, drained and juice reserved
- 1 apple, unpeeled (Red Delicious is good) sliced and chopped
- 2 oranges (regular oranges NOT navel. Tried that.), peeled, sliced and chopped
- grated rind from one orange
- 1 cup chopped pecans
Instructions
Mix Jell-O with 2 cups boiling water, 1 cup sugar and reserved pineapple juice. Let thicken in refrigerator. DO NOT LET IT SET COMPLETELY.
Mix the other ingredients together, then add to the partially set Jell-O.
Place in refrigerator until ready to serve.