Description
Tasty and super easy spaghetti that will have your family requesting more! And the leftovers, if any, are delicious.
Ingredients
Scale
- 1 lb. ground chuck
- 1/2 lb. bulk Italian sausage
- 1-2 jars Classico Marinara Sauce (of choice)
- 2 teaspoons chili powder
- Angel Hair Pasta
Instructions
- In a large pot or skillet, brown the ground chuck and sausage.
- Add the marinara sauce and chili powder, stirring to combine well.
- Bring to a boil, then reduce heat and simmer until you are ready to combine with pasta.
- Prepare pasta according to package directions or use method described in recipe post. Drain and serve with sauce.